S’mores Hand Pies

In honor of National S’mores Day, here’s a simple kid-friendly recipe that our Founder & Head Designer makes with her boys. It was a hit with both kids and adults at her recent seaside beach party, but these treats would WOW at any gathering.

Ingredients

  • Wonton Wrapper (about 4” squares)
  • Mini Marshmallows
  • Chocolate Chips
  • Powdered Sugar
  • Canola Oil for Frying

Instructions

  1. Lay one wonton wrapper flat in the shape of a diamond, with a corner of it pointing towards you. Put your fillings on one half of the wrapper.
  2. Dip your finger in water and run it around the edge of the wonton wrapper. Fold the far corner over your fillings to make a triangle shape.
  3. Use a fork to seal and crimp the edges.
  4. Fry in the oil until golden brown.
  5. Let cool for a minute and then sprinkle powdered sugar on top.

S’mores Hand Pies

S’mores Hand Pies

More on Camille Styles’ Blog.


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